I’ve thought about how much I love you… how grateful I am you are a part of my community. If we were sitting here together sipping tea, I’d give you a real hug instead of a virtual one.
Meanwhile, I’m sharing one of my favorite recipes… I have countless memories of making these cookies with my mom. I love how they explode like a poof ball in my mouth. Now I’m sharing our family recipe with you.
Russian Tea Cakes1 C soft butter
1/2 C powdered sugar
1 t vanilla
2 1/2 C sifted flour
1/4 t. salt
3/4 C finely chopped nuts
Mix butter, powdered sugar and vanilla. Sift together the flour and the salt. Stir in dry mixture into creamed. Mix in nuts. Chill dough. Roll in 1 inch balls. Place 2 in apart on greased baking sheet. Bake until set but not brown. While still warm roll in powdered sugar. Coll and roll in sugar again.
Bake at 400 for 8-10 min
Unless you’ve missed all my recent emails, you know the biggest gift I’m sharing this holiday season is the Woman Unleashed Online Retreat. I’ve spent countless hours putting this together for you. This year we’ve got about 6500+ women joining us. It has grown like wild fire and whenever I go in the Facebook group and I see what the women are doing, my heart feels so warm. If you haven’t had the chance to join us yet, please do. This is something I love to gift you twice a year because slowing down and tuning inward turned my life around.
Come and join me. Reserve your spot in the retreat here
